Expert Chefs, in the Comfort of Your Own Abode
Behold, as our masterful chefs weave their culinary sorcery, conjuring a private haven within your very abode. Relish in the indulgence of a bespoke dining experience, where every dish is a symphony of flavors, tailored to your discerning palate. Immerse yourself in our Themed Dinner Series, each a masterpiece of curated elegance, from the clandestine Speakeasy Nights to the alluring Dolce Vita and the refined Luxe Wine Club. As you enter this enchanting realm, you'll be entranced by the seamless fusion of ambiance, decor, and menu, whisking you away to a realm where culinary artistry and thematic elegance intertwine. Feast your eyes upon the opulent tables adorned with luxurious linens, tastefully arranged table scapes, and elegant settings that elevate your dining experience. Every meticulous detail is woven with the finest threads of elegance, ensuring that your evening is a symphony of indulgence, a true feast for all the senses.
Speakeasy Jazz Revival
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Speakeasy Salad
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Fresh spinach medley, sauteed red bell peppers, sweet onion, charred plum tomatoes, creamy lemon herb drizzle
Secret Whispers
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Crawfish tails atop quick-pickle cucumber slices, and tangy cream sauce
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Adorned with rich, dark tones, reminiscent of the clandestine ambiance of speakeasy hideaways. Vintage-inspired tableware, with intricate patterns & elegant detailing, sets the stage for a dining experience steeped in timeless elegance. Whispers of an era where sophistication & secrecy danced hand in hand
Creole Noir Symphony
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Blackened colossal gulf shrimp in creole butter, avocado succotash, and red beans & rice
Bourbon Glazed Ballad
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Krispy Kreme bread pudding, glaze donuts soaked in bourbon with crushed praline & vanilla frosting
Color Palette
Jazz Rhythms
Coastal Affair
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AMBIANCE
Classic Greek Salad
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Crumbled feta cheese, red onions, tomatoes & cucumber, fresh parsley, red wine/olive oil drizzle
Red Bliss Sonata
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Red potatoes, artichoke hearts, fresh dill & zesty lemon, spices, tossed in olive oil
Grouper Serenade
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Fresh grouper, tomato caper sauce, linguine, wilted spinach, garlic white wine sauce
Tiramisu Crescendo
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Custard, espresso soaked ladyfingers, cocoa dusting
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A celebration of indulgence, where the essence of the sea, vibrant colors, and the richness of Italian culture come together in a symphony of design. The table is draped in azure-blue tablecloths, mirroring the clear Mediterranean sky. Crisp linen napkins evoke purity of sandy beaches, and elegant coastal inspired tableware created and ambiance of coastal refinement
Centerpieces
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At the heart of the table, driftwood arrangements transport guests to the shore. Crystal vases filled with rosemary, fresh lemons and greenery infuse the air with the invigorating scents of citrus and herbs.
Italian Serenade
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Playlist of Italian serenades and coastal melodies completes the atmosphere, serenading guests with the soothing sounds of the sea
Off The Vine
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AMBIANCE
Pesto Pasta Crostini
From the Garden
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Orzo pasta blend, dried berries, arugula, roasted garlic, avocado oil drizzle & cracked pepper
Main Event
Indulge
Vineyard Chic Elegance
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Scottish shortbread cookies a la mode with blackberry compote
Wine Pairings
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Sip & savor the finest wines meticulously selected to complement the sumptuous flavors of our gourmet cuisine. Our chef has curated an exquisite selection, ensuring each sip transports you to a sun-soaked vineyards, where every grape tells a story of craftsmanship and tradition.
Al Fresco
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Florida Lump Crab Toast
Chirashi Bowl
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Seared gulf yellowfin, sushi rice, thai slaw, korean bbq
Summer Ricotta Salad
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Mixed field greens, grande ricotta, thyme honey, blood orange, toasted almond, grapefruit rose vinaigrette
Surf & Turf
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Pan roasted beef tenderloin with cabernet demi, key lime gulf shrimp, yukon mash, grilled asparagus
Smores Board
AMBIANCE
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Gaze upon the grandeur of tables draped in lavish linens, where every element harmonizes in elegance, elevating the act of dining to a realm beyond the ordinary. Each meticulous detail weaves a tapestry of sophistication, offering a feast that tantalizes not just the taste buds but also the very essence.
Celestial Illumination
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Toasted marshmallow, assorted smores toppings
Mother Nature's Soundtrack
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Has there ever been a melody more enchanting than the seaside waves pirouetting upon the shore? Imagine weaving in the presence of your cherished kindred spirits, those whose essence harmonizes seamlessly with your own. The symphony of the beach sings a tune unparalleled, a treasure bestowed upon you for a single magical seaside feast.
Sweet Nothings
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APPETIZERS
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Crab corn bread stuffed shrimp with garlic pepper aioli
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Lump crab cakes with panko breadcrumbs, dill, cilantro, spicy aioli, truffe oil vinaigrette dressing accompanied with arugula & goat cheese
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Roasted brussel sprouts with crushed pecans & balsamic dressing
AMBIANCE
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A vision of ethereal beauty - tables adorned with creamy and rosy-hued linens, adorned with textures that whisper of lifelong bonds. Bronzed pink dinnerware glimmers in the light, paired with exquisite wine glasses crafted from crystal that sparkle. To complete this enchanting tableau, blushed pink champagne flutes and matte gold utensils stand at the ready, casting a spell of opulence upon all friendship that surround the table.
Centerpieces
MAIN COURSES
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Behold, at the heart of the table, the hot pink disco balls cast their shimmering spells, bathing all in their rosy radiance. The floral enchantments of pink vase roses mingle with the see-through serving ware, as if to conjure a feast fit for celestial beings, both savory and sweet.
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Fresh catch with garlic Israeli couscous, zucchini & squash medley
Melodies for the Soul
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What is the essence of a girl's camaraderie without an enchanting melody to summon the memories of bygone times? Tunes that rekindle the blissful reminiscences of the ex-flame or the anthem of the perfect summer! Our bespoke playlist is tailored to your soulful rhythm!
DESSERTS
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Chocolate Hazelnut Mouse
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Chocolate Mouse with biscoff cookies
Sushi Nights
Classic Maki
California roll, crab, avocado, & cucumber
Classic Philly
Smoked salmon, cream cheese, & avocado
Chef's Choice Maki
Miso cured salmon, cucumber, & siracha topped with avocado & micro green sprout salad tossed with truffle oil vinaigarette
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Spicy Tuna
Ahi, spicy aioli, & cucumber, freshly sliced serrano peppers, & dusting of togarashi
Crispy Shrimp
Steamed shrimp, cured with sweet vinegar & mirin, with crispy panko, spicy aioli, & pickled green mango
The Pheonix
Classic spicy tuna roll topped with sliced pepper, & seared tuna, served with a smoked ginger soy sauce
Pooh Bear
Fresh salmon, sprouts & honey dipped apple, dressed in smoked pepper dust & shaved dried tomatoes
The Glow
Roasted red pepper, asparagus, cucumber, topped with avocado (non vegetarian options available as well)
SAKE TASTINGS
Our chef will teach traditions & etiquette involved when enjoying the different varieties of sake & the different flavor variations & how they are served & curated
Culinary Indulgence
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APPETIZERS
Bruschetta
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Rainbow baby heirloom tomatoes marinated in garlic infused avocado oil with fresh basil, served on bread
Lamb Meatballs
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Grilled Ground Lamb with fresh herbs and creamy tzaziki sauce
Roasted Brussel Sprouts
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Marinated brussel sprouts with crushed pecans and balsamic dressing
Maryland Style Crabcakes
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Lump crab meat with panko breadcrumbs with hints of dill & cilantro, topped with spicy red pepper aioli and accompanied with truffle oil vinaigrette dressed with arugula and goat cheese
MAIN COURSES
Just Keep Swimming
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Potato crusted grouper with fennel cream sauce accompanied with a side of citrus rice pilaf and seasonal veggies
Sex & The City
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Surf & turf, new york strip in red wine pan sauce, accompanied with crab, jumbo shrimp, and rosemary potatoes
Curry to the Beach
Rowan's Pasta
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Curry seared scallops accompanied with couscous & roasted suchinni
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Red snapper seared in lemon butter served on a bed of pasta with sage pesto, burst cherry tomatoes, and roasted zucchini
Cheeky Girl
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Zucchini squash breaded chicken breast with veggie stir fry, pearly quinoa and cherry tomato cream sauce