Personalized Excellence
Our In-House Chef has been trained in Asian Cuisine and has worked in some of the top restaurants on 30A. All in-house chef experiences come with table settings, your very own personal server. Prices vary depending on group size and customization. Our Sushi Nights is one of the most interactive experience as chef walks you through the traditions of sushi.
Shrimp Cocktail
Shrimp, paprika white wine and cocktail sauce
Mary Style Crab Cakes
Lump Crab Meat with Panko Breadcrumbs with hints of dill & cilantro. Topped with spicy red pepper aioli and accompanied with truffle oil vinaigrette dressed with arugula & goat cheese
Just Keep Swimming
Potatoe crusted grouper with fennel cream sauce accompanied with side of citrus coconut rice pilaf & seasonal veggies
Sex & The City
New York Strip in red wine pan sauce accompanied with crab, jumbo shrimp & rosemary potatoes
Rowans Pasta
Black garlic sage pasta with drizzle of truffle oil, grated parmesan and red chili flakes
Lamb Meatballs
Grille Ground Lamb with fresh herbs and creamy Tzaziki Sauce
Roasted Brussel Sprouts
Marinated Brussel sprouts with crushed pecans & balsamic dressing
Curry To The Beach
Curry Seared scallops accompanied with couscous & roasted zucchini
Cheeky Girl
Zuchhini squashed breaded chicken breast with vegetable stir fry and peral quinoa
Sushi Nights
Classic Maki
California Roll, crab, avocado, & cucumber
Classic Philly
Smoked salmon, cream cheese & avocado
Chef's Choice Maki
Miso cured Salmon, cucumber & siracha, topped with avocado & micro green sprout salad tossed with truffle oil vinaigrette
The Pooh Bear
Fresh Salmon, sprouts & honey dipped in apple, dressed with smoked pepper dust & shaved dried tomatoes
Spicy Tuna
Ahi, spicy aioli & cucumber, freshly sliced Serrano peppers & dusting of togarashi
Crispy Shrimp
Steamed shrimp, cured with sweet vinegar & mirin, with crispy panko, spicy aioli & pickled green mango
The Phoenix
Classic spicy tuna roll topped with sliced pepper & seared tuna, served with smoked ginger soy sauce
The Glow
Roasted red pepper, asparagus, cucumber, topped with avocado.
Non veggie option available